Boxing Day at The Cove
Join us for a festive feast
Two courses £35
Three courses £45
Coffee and mince pies included.
Includes a section of bread for the table.
Menu
Starters
Salmon and king prawn tortellini
wilted spinach, tomato petals, sweetcorn and lemongrass emulsion
Creedy carver duck
and sweet potato terrine, cherry gel, celeriac, Thai shallots, cocoa brioche
Leek and potato soup
truffle crème fraiche, chive dressing
Mains
Pan fried fillet of sea trout
Indonesian coconut bisque, braised pak choi, confit peppers
Duo of lamb slow cooked rosemary Rump and belly
garlic mashed potato, roasted roscoff onions, lamb jus
Filo pastry goats cheese pine nut parcel
roasted heritage beetroot, spinach, aged balsamic glaze
Desserts
Orange marmalade steamed sponge
Cointreau glaze, white chocolate ice cream
Blackberry Crème brûlée
apple crumble, Cornish clotted cream
Selection of Cheese
traditional accompaniments
Full payment upon booking, non-cancellable.
Discretionary service charge is applied at 12.5%
Full terms and conditions apply
For dietary requirements, alternative dishes will be provided, please advise the restaurant of your dietary requirements at time of booking. .