Get to Know Our Tasting Menu

Indulge in the finest signature tasting menu, created for The Cove by Michael Caines.

Seven delicious courses using only the finest local ingredients from land and sea, experience the exceptional as our chefs create an unforgettable dining experience. Just a stone’s throw away from Falmouth, our award-winning, relaxed atmosphere gives a real flavour of Cornish ingredients.

“Michael’s signature menu is a seven-course seasonal feast taking into account what both land and sea currently offer. Enjoyed as a whole table it’s a perfect accompaniment to that special evening with friends or simply enjoyed as a couple. Pair it with a matching wine flight for the ultimate experience.”

Flame grilled Cornish mackerel with celeriac remoulade

Pan-fried scallops with compressed watermelon & cauliflower puree

Pan-fried fillet of stone bass with chorizo & Parmentier potatoes

Herb-crusted shoulder of lamb with olive tomato & rosemary potato terrine

Grilled beef fillet with broccoli puree & shallot mash potato

Whipped Cornish brie with sweet potato & apple

Lime & mango mousse with bitter chocolate & passionfruit jam

Read the whole menu and accompanying wine flight.

Please note, due to the seasonal availability of our fresh, local produce, our menu and prices are subject to change.

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